What is that sweet roll bread that is very fluffy and has a sweet flavor?

I went to the Old Country Buffet and found a roll bread that is absolutely divine. It is very fluffy and sweet, along with soft. It has melted butter directly on top.



What is the name of this type of bread, and can you give me a recipe?



(I feel silly for not knowing the name!)What is that sweet roll bread that is very fluffy and has a sweet flavor?
Golden Corral Rolls



1 envelope active dry yeast

1/4 C. very warm water

1/3 C. sugar

1/4 C. butter or margarine

1 t. salt

1 C. scalding hot milk

1 egg, lightly beaten

4 1/2 C. sifted all-purpose four

2 T. melted butter or margarine for brushing rolls



Sprinkle the yeast over very warm water in a large bowl. Stir until yeast dissolves and butter or margarine is melted. Cool mixture to 105 to 115掳F. Add milk mixture to yeast, then beat in egg. Beat in 4 cups of the flour, 1 cup at a time to form a soft dough. Use some of the remaining 1/2 cup of the flour to dust a pastry cloth. Knead the dough lightly for 5 minutes, working in the remaining flour. Place dough in a warm buttered bowl; turn greased side up. Cover and let rise in a warm place until doubled in bulk, about 1 1/4 to 1 1/2 hours.



Punch dough down and fold dough over from 4 sides to knead lightly. Dough will be sticky, but use as little flour as possible for flouring your hands and the pastry cloth, otherwise the rolls will not be as light as they should be. Pinch off small chunks of dough and shape into round rolls about 11 /2 to 1 3/4 inches in diameter. Place in rows, not quite touching, in a well-buttered 12 x 9- by 2-inch pan. Cover rolls and let rise in a warm place until doubled in bulk, 30 to 40 minutes. Brush tops of rolls with melted butter or margarine then bake in a 375掳F. oven for 18 to 20 minutes or until nicely browned. Makes about 2 dozen rolls.

What is that sweet roll bread that is very fluffy and has a sweet flavor?
Hmmmmmmmmm



You could be describing





Challa (pronounced HAL-la)



Brioche (BREE-osh)



or it could even be Hawaiian Sweet rolls (that you can get in the bread aisle in any US supermarket, KINGS is the most widely recognized brand.....)



Those are all "sweet egg-batter breads" and are all light, fluffy and have a sweeter flavor than regualr rolls/breads do......They ARE addictive, aren't they??? ;)



ChristopherWhat is that sweet roll bread that is very fluffy and has a sweet flavor?
it might be hally. if you use your ands to rip it and it looks like it has a few big bumps on it

vance and hines