Sunday, February 26, 2012

Recipe for this soup/chowder/whatever?

http://images.search.yahoo.com/images/view?back=http%3A%2F%2Fimages.search.yahoo.com%2Fsearch%2Fimages%3Fp%3Dold%2Bcountry%2Bbuffet%2Bcorn%26ei%3Dutf-8%26y%3DSearch%26fr%3Dyfp-t-101-s%26amp;w=500%26amp;h=500%26amp;imgurl=static.flickr.com%2F2228%2F2227429963_89727194e2.jpg%26amp;rurl=http%3A%2F%2Fwww.flickr.com%2Fphotos%2Fmortonfox%2F2227429963%2F%26amp;size=178k%26amp;name=Potato+and+corn+...%26amp;p=old+country+buffet+corn%26amp;oid=2a2bad3327dd2ed2%26amp;fr2=%26amp;fusr=Morton+Fox%26amp;lic=2%26amp;no=1%26amp;tt=22%26amp;sigr=11ift9ul3%26amp;sigi=11g63f41k%26amp;sigb=137codv7s



I haven't had that in sooo long! Old Country just HAD to close down grrr. :P

Haha it looks all yellow and weird in that pic, but its delicious.



Anyone know the recipe to this? I've looked on a lot of sites but i can't seem to find anything close to it D:Recipe for this soup/chowder/whatever?
POTATO SOUP AND/OR CORN CHOWDER



4-5 med. potatoes, cubed

3 tbsp. bacon drippings (can add bacon pieces if you wish)

1 med. onion, diced

2 cans cream of chicken soup

2 cans milk

1 tsp. salt

Chopped parsley



Brown onion in bacon drippings. Add potatoes and about 1 cup water. Cover and bring to a boil. Cook on low until potatoes are tender. Add 2 cans of soup and 2 cans of milk. Salt to taste and add parsley. Simmer to blend flavors.

Serves 6.



TO MAKE CORN CHOWDER: Add 1 or 2 stalks diced celery and 1 shredded carrot to potatoes and onions. About 5 minutes before potatoes are done, add 1 package frozen corn. Follow rest of recipe above, adding soup and milk, etc. You will have 8 to 10 servings of soup.Recipe for this soup/chowder/whatever?
Go to Cooks.com, they have over 600 recipes for potato corn chowder.



I hope this helps.
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